Description
Bay Leaves have an old and noble history as the ancient Greeks used them for chaplets to crown the Olympic Athletes. It was a great honor to wear a laurel chaplet and statues portraying athletes have them bearing their chaplets. Bay Leaves are highly aromatic and can be used in recipes to enhance flavor; they release their aroma during slow cooking or sauted, please remove before serving. Consider adding them to casseroles, stews, soups, marinades and pasta sauces. Known also as Laurel they act as an antiseptic, antispasmodic and digestive herb remedy, or as a relaxing and soothing beverage. Mt. Taygetos Bay Leaves are hand picked from Greek mountains, dried and carefully packed to stay intact.
Product Features
- Minimum-waste packaging
- Hand picked from Greek mountains
- 100% natural product
- Product of Greece
Product Cautions and Directions
- Store in a cool and dry place
- Remove before serving
- Best if Sauted or slow cooked
Ingredients
- 100% pure bay leaves
Additional Details
- SKU:
- TBLB1000
