Maize starch for the traditional Cypriot sweet "mahalepi". Can be also used in creams or soups, instead of wheat flour for meat breading, or as addition to wheat flour.
Company "Laikon Kafekopteion" - People's Coffee Grinding, was established in Nicosia, Cyprus more than 50 years ago. It was a collective action taken by a group of professional coffee-shop owners, with the main purpose to secure that coffee beans for the Cypriot coffee production, were delivered in sufficient quantities, promptly and constantly. The Company expanded their product range to include Afroza, Chips, Sweets & Candies and Dry Nuts. Today their products are distributed all over Cyprus and exported overseas, through a well-established and organised distribution network. The Company is listed to the Cyprus Stock Exchange.
- Long expiration date (app.12-14 months)
- Product of Cyprus
Product Cautions and Directions
- Store in a cool and dry place
- maize starch